Four new appointments have been made to the executive team at Bintan Lagoon Resort.

Robert Ramey is now the resort’s general manager, with responsibility for more than 900 staff. He is joined by Ramesh Kanesan, director of rooms, Nadeem Riaz Chaudhry, director of food and the new executive chef, David Doty.

The resort is located among 300 acres of beachfront on Bintan Island, the largest of the 3,200 islands in the Riau Archipelago.